Chicken Nuggets with Honey Mustard Dipping Sauce
From mountainmama 15 years ago
- 20 minutes to make
- Serves 12
Crunchy bites of chicken that are flavored with a tasty, tangy sauce.
Ingredients
- chicken NUGGETS shopping list
- - 1 bag of peppercorn ranch potato chips, crushed shopping list
- - 1 egg shopping list
- - 2 tablespoons milk shopping list
- - 6 boneless, skinless chicken breast fillets, cut into 1 1/2 inch cubes shopping list
- - 1/3 cup melted butter or margarine shopping list
- honey mustard SAUCE shopping list
- - 3/4 cup mayonnaise shopping list
- - 3 tablespoons honey shopping list
- - 2 tablespoons yellow mustard shopping list
- - 1 tablespoon lemon juice shopping list
- - 2 dashes tobasco if desired shopping list
How to make it
- CHICKEN NUGGETS
- Crush one bag of potato chips and put into a shallow bowl. Crush as fine as desired.
- Whisk together egg and milk in a different shallow bowl.
- Dip the chicken cubes in the egg mixture then in the chips.
- Place the nuggets on a baking sheet the drizzle with butter.
- Bake at 400° for 20 minutes or until golden brown.
- Nuggets can be frozen after baking
- Serve with honey mustard sauce, ranch dressing or barbecue sauce.
- HONEY MUSTARD SAUCE
- Combine all ingredients together in a medium sized bowl.
- Stir well and chill until ready to serve.
- Makes 40-50 nuggets
The Rating
Reviewed by 7 people-
gotta love them nuggets{grandsons will fight me for these{LOL}
momo_55grandma
in Mountianview loved it
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Like this one!!! Thanks :) :) :)
sharyl4
in Mohave Valley loved it
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How can you go wrong with chicken coated with potato chips and butter poured on top! These were great. I had plain ol' chips so I added some black pepper and garlic powder. I absolutely loved the dipping sauce! Delicious! I added a picture and a ...more
frankieanne
in Somewhere loved it
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