Pecanless Pecan Pie
From blueeyes68ky 15 years ago
- 30 minutes to make
- Serves 0
You don't use pecans.
Ingredients
- 2 eggs shopping list
- 1/4 c. water shopping list
- Lump of butter shopping list
- 1 c. sugar shopping list
- 1 tsp. vanilla shopping list
How to make it
- Mix sugar, eggs and butter.
- Add water and vanilla.
- Mix well.
- Pour into 9 inch unbaked pie crust.
- Cook in moderate oven (350 degrees) for approximately 30 minutes.
People Who Like This Dish 7
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The Rating
Reviewed by 5 people-
My grandma used brown sugar and called this a brown sugar fudge pie. I know I will love this. thanks!
danadooley
in Singapore loved it
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This is awesome!! Hubby hates nuts in any food!! ;9
angelgal
in New Philadelphia loved it
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As I said to another cooking buddy, pecan is my favorite pie, ever! But my favorite part of the pie is the gooey filling! This sounds great!
Thanks! 5+
markeverett
in Riverside loved it
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