Recipe
Linguine Clams Casino Recipe
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Mountainmama / All my dishes 1 month, 3 weeks ago
Wonderful quick dish to make!
Prep:10m Cook:25m Servings:6
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 Mountainmam |
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Fans
Ingredients
- 1 lb linguine pasta
- Sauce:
- 4 slices bacon, cut crosswise in thin strips
- 1 jar (12 oz) white clam sauce
- Grated zest of 1 lemon
- 1/4 tsp crushed red pepper
- 2/3 cup chopped fresh parsley
Directions
- Cook pasta in a large pot of lightly salted boiling water as package directs.
- Meanwhile cook bacon in a large, deep skillet until crisp. Remove to paper towel to drain. Drain fat from skillet. Stir in clam sauce, lemon zest and crushed pepper. Cook over low heat until hot.
- Add 1/2 cup pasta cooking water to skillet. Drain pasta; add to skillet with parsley. Toss to mix and coat. Remove to serving plates; sprinkle with bacon.
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Average score: 3.9 / 5
No. of ratings: 7
No. of ratings: 7
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txbackyardcook 1 month, 3 weeks ago said:
Gotta slap 5 on this 1.
britnik 1 month, 3 weeks ago said:
Mmmmmmmmmm...
elgab89 1 month, 3 weeks ago said:
Yummy! Bacon! YES! 5!
binky67 1 month, 2 weeks ago said:
Me like :-)
notyourmomma 2 weeks ago said:
Very good, thank you for the post. Bacon makes it all good.