Recipe

Outside In Burgers Recipe


Outside In Burgers Recipe Madmommy / All my dishes
1 year, 1 month ago
A versatile burger - season the meat to your liking (listed is simply the way I did it)- add whatever you want in the middle!! I did bacon cheese and sliced jalapeno peppers! Have fun with it!! :)
Prep:10m Cook:10m Servings:4

Madmommy

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Ingredients
  • 1lb ground beef - seasoned with minced onion and a little salt & pepper
  • 4 hamburger buns
  • Shredded Cheddar Jack cheese
  • Bacon - cooked to crumbly crispness
  • Jalapeno pepper sliced
  • Desired toppings; ketchup, mustard, relish, mayo, tomato (diced) - whatever you like!

Directions
  1. Split the ground beef into 8 equal portions - flattening each portion out to a very thin patty.
  2. Layer cheese, bacon and pepper or any other desired toppings on burger patty.
  3. Top with second patty - seal edges carefully and completely.
  4. Use desired cooking method - approx. 2-5 min each side - I used a pan on the stovetop.
  5. Serve on toasted bun with a side of tater tots or crispy french fries.
  6. Enjoy!!

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Comments

morninlite 1 year, 1 month ago said:
Oh madmommy! What a great idea. That is so fun!!

mountainmama 1 year, 1 month ago said:
Hey Sweetie this is a really good recipe. I have made these for years and they are a winner. You got my HIGH 5. :)

fizzle3nat 1 year, 1 month ago said:
I've done outside-in burgers before, but never with this combination. Delicious! Great post! - Natalie

henrie 1 year, 1 month ago said:
I love my hamburgers done this way, they are so good. Great post, hope everyone gives them a try. You have my 5 forks also.

donman 1 year, 1 month ago said:
Great Idea :)

brianna 1 year, 1 month ago said:
Super idea & I love the way you make them. This is how all my burgers are going to be made from now on. Thanks for a great 5 forks burger

ditty 2 months, 1 week ago said:
Great idea - different! Thanks!


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