Recipe
Incredible Broiled Scallops Recipe
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Susan2 / All my dishes 2 years, 11 months ago
Serve with green salad and rice pilaf.
Prep:10m Cook:7m Servings:5
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 Susan2 |
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Ingredients
- 1# large sea scallops, well rinsed and dried off
- 3/4 cup mayonaise
- 2 Tbl grated fresh ginger
- 1 1/2 cups finely grated parmesan reggiano
- Optional: Freshly grated black pepper or cayenne pepper to taste.
Directions
- Mix mayo, ginger, and parmesan until thick mixture forms.
- Add pepper if using.
- Place scallops on foil lined baking pan.
- Top each scallop with a dollop of mayo mixture, using all.
- Broil until mayo is browned and scallops are still translucent.
- About 7-8 minutes.
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Average score: 4.3 / 5
No. of ratings: 3
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recipediva 2 years, 4 months ago said:
This sounds wonderful!!! Thank you for sharing!
julesong 2 years, 1 month ago said:
Looks easy and tasty! :)
httpmom 1 year, 8 months ago said:
Susan2, I made your Broiled Scallops tonight and my family really liked it. I liked it because it was particularly easy. I took a picture of it and am uploading...it's good to have a photo. I made my Shitaki Mushroom Rosotto to go with it. Thanks for sharing this recipe.
httpmom 1 year, 8 months ago said:
Oh yes, I forgot to add. If you wrapped Prosciutto around these, they would be great as an appetizer.
sas 1 year, 2 months ago said:
Absolutely delicious.~~Sas
brianna 1 year ago said:
Seafood is my all time favorite & these scallops sound delicious. Definately 5 forks from me