Ingredients

How to make it

  • Place milk in a warmed stand mixer bowl fitted with the dough hook. Add yeast and sugar. Stir and allow to dissolve for 5 minutes.
  • Add butter, egg, salt, and 3 c. flour. Mix on low for 5 minutes.
  • Add 2 more cups flour and raise speed to medium. Mix for 8 more minutes. Add more flour as necessary.
  • When done mixing, turn onto a lightly floured surface a knead just a few times by hand. Place in a greased bowl and cover with a damp towel. Put in a warm dry place and let raise until doubled in size (around an hour).
  • Punch down. With greased hands form into loaves and/or buns. Place in greased loaf pans or on a greased cookie sheet. Cover and let rise for another half-hour. Bake in a preheated 350º F oven for 40-45 minutes for loaves and 30-35 minutes for buns. Turn out onto cooling racks and top with butter.

Reviews & Comments 7

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    " It was excellent "
    emie73 ate it and said...
    hi, i like these recipe..nice to meet u...emie
    Was this review helpful? Yes Flag
  • jlv1023 4 years ago
    can never go wrong with Grandma's recipes, looks like great bread, will need to make this after the Holidays when I have spare time,

    High 5 Fork Recipe

    Janet
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    " It was excellent "
    mcboo ate it and said...
    Yummy.....love homemade bread.
    Susie
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    " It was excellent "
    jett2whit ate it and said...
    wow ~ I bet her house smelled wonderful! Thanks for posting a family heirloom recipe.
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Love homemade bread, great post, thanks for sharing. You have my 5
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  • mountainmama 5 years ago
    Old Fashion Homemade is the best. Great Recipe. Its a keeper. Love the Smell of fresh bread baking! You got my 5. :)
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    homemade is the best thanks great recipe
    Was this review helpful? Yes Flag

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