Cheesy Olive Loaf
From kellyg72 15 years ago
- 10 minutes to make
- Serves 8
I got this recipe from someone I work with. I think I have seen it somewhere before but I am making it tonight again and thought you all might enjoy it too!
Ingredients
- 1 loaf of French bread, cut it in half lengthwise shopping list
- 2 cups of mozzerella cheese shopping list
- 2 Tbsp. green olives, chopped shopping list
- 3 Tbsp. mayo (don't use Miracle Whip) shopping list
- 1 Tsp. garlic powder shopping list
- couple shakes of onion salt shopping list
How to make it
- Set oven to broil.
- Mix all ingredients together except for the bread.
- Spread mixture evenly onto bread.
- Broil 8 inches from heat until cheese melts.
- Cut into about 1 inch strips and serve.
- **I have used Foccachia bread and added minced garlic. It's all up to you. ** I think we make it a little different every time.
People Who Like This Dish 7
- morninlite Kalamazoo, MI
- melliegirl Ladysmith, South Africa
- grumblebee Victoria, Canada
- lafluers Lincoln, NE
- irishiz Annapolis, MD
- sparow64 Sweetwater, TN
- kellyg72 Roseville, MN
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
this sounds great! i think i will add in way more than 2 tbsp of olives though because i love them. (probably use a whole jar... LOL) a mix of black and green olives would be nice too. :)
Cant wait to try this though!
grumblebee
in victoria loved it
-
OMG...I love the sound of this one! Can't wait to try. And, cream cheese is really really good with olives...might try it with some cc added in! Great post, thanks for sharing.
sparow64
in Sweetwater loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "