Recipe

Double Nut Chocolate Chip Cookies Recipe


Double Nut Chocolate Chip Cookies Recipe
Add Step-by-Step Photos 		Brianna / All my dishes
1 year, 1 month ago
These yummy cookies won't last long, better make a double batch
Prep:30m Cook:10m Servings:36

Brianna

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Ingredients
  • 1 extra moist deluxe yellow cake mix
  • 1/2 cup butter - melted
  • 1 egg
  • 1 pkg (6oz) semi-sweet chocolate chips
  • 1/2 cup fiely chopped pecans
  • 1 cup sliced almonds - divided

Directions
  1. Preheat oven to 375 degrees
  2. Grease baking sheets
  3. Combine cake mix, melted butter & egg in a large bowl
  4. Beat at low speed with an electric mixer until just blended
  5. Stir in chocolate chips, pecans & 1/4 cup almonds
  6. Shape rounded Tblspns dough into balls
  7. Place remaining 3/4 cup almonds in a shallow bowl
  8. Press top of each dough ball into the almonds
  9. Place 2 inches apart on baking sheets
  10. Bake for 9 - 11 mins or until lightly browned
  11. Cool 2 mins on baking sheet & then move to wire racks to cool completely
  12. Repeat until all dough is used
  13. .
  14. NOTE:- To prevent cookies from spreading too much, allow baking sheets to cool completely before baking each batch or use several baking sheets

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Comments

greekgirrrl 1 year, 1 month ago said:
I've never used cake mix to make cookies so this will be a first for me. Can't wait to try them. Thanks.

lycett 1 year, 1 month ago said:
WOWSER...THIS SOUNDS AWESOME.........IM A ROCKIN WITH THESE...DEFINITE 5 FORKS UP......


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