Vidalia Hobo Dinner
From grandmacooks 15 years ago
- 60 minutes to make
- Serves 4
Here's an easy main dish, another recipe from the old Vidalia onion promotional pamphlet . I listed it as 4 servings since the program doesn't allow hyphens, but you can divide all the ingredients into 3 or 4 servings as you choose. Read more For a larger crowd, it's easy to add additonal portions--no complicated measurements here!. See less
Ingredients
- 1 pound ground beef ( I prefer not the fattest, not the leanest) shopping list
- 2 medium vidalia onions, quartered shopping list
- butter slices shopping list
- 2 medium potatoes, quartered (I prefer russets) shopping list
- 2 carrots, sliced shopping list
- salt and pepper to taste shopping list
- Sheets of aluminum foil shopping list
How to make it
- Shape the meat into 3 or 4 patties and place each patty in center of a sheet of foil.
- Divide each vegetable among your individual portions, just laying the vegetables on top of the raw meat.
- Bring up the foil and wrap tightly.
- Place in a baking pan or on a baking sheet in case you have any drips, or place the pan on the shelf below the foil packets.
- Bake at 350 for one hour.
- Top individual servings with butter slices, salt and pepper.
- Serve immediately.
The Rating
Reviewed by 6 people-
YUM!! Hobo dinners taste sooooooooo good!!! FIVE :+D
chefelaine
in Muskoka loved it
-
yeah high5 good post thanks
momo_55grandma
in Mountianview loved it
-
Sounds good. I never thought of using Vidalia onions. Thanks for posting :)
donman
in Hammond loved it
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "