Ingredients

How to make it

  • Heat soup pot over medium heat. Add oil.
  • When oil is hot, add onion.
  • Saute onions 5 minutes.
  • Add broth, tomatoes, black beans and pumpkin puree.
  • Stir to combine ingredients and bring soup to a boil.
  • Reduce heat to medium low and stir in cream, curry, cumin,
  • cayenne and salt, to taste.
  • Simmer 5 minutes, adjust seasonings and serve garnished with chives.

Reviews & Comments 9

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    " It was excellent "
    hamildn ate it and said...
    Absolutely delicious! I had an ear of corn left over that I didn't know what to do with and figured it couldn't hurt anything so I added it. I don't think it hurt at all but, as this is the only time I have had this, I can't say for sure. I also served with a dallop of sour cream rather than the chives and I also believe that this was complimentary. I will undoubtedly make again and next time, I will add corn and serve with sour cream - it was that good.
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    " It was excellent "
    rosemaryblue ate it and said...
    Love pumpkin soup, and the addition of the black beans is fabulous!
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    " It was excellent "
    dagnabbit ate it and said...
    5
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    " It was excellent "
    cookingforfun ate it and said...
    5
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    " It was excellent "
    trigger ate it and said...
    Black been soup is one that I make often. The addition of pumpkin is genius.
    Five forks and waving flags
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  • crumpette 5 years ago
    Perfect meal for tonight, the temperature is set to dip below 0 degrees centigrade! What would you recommend as an accompaniment? (heart healthy scones?)
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    " It was excellent "
    lindabtx ate it and said...
    Sounds like another great way to use pumpkin. Saving for whenever we get cool weather here. High 5.
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  • lanacountry 5 years ago
    Mark.. I am gonna add that..that is what I have
    been using and I forgot!! Thank you!! :)
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    " It was excellent "
    markeverett ate it and said...
    This sounds really good! You can even lower the fat by using Swanson's 98% fat free chicken stock - I use it in everything that calls for stock.
    Great post, Lana!
    Mark
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  • gapeach55 5 years ago
    Sounds very good. I really like black beans. I love pumpkin. Put some black beans in chili once and it was really good too.
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