Recipe

Pakistani Style Fish Curry Recipe

	Ambus / All my dishes 1 year, 1 month ago Winter’s coming...How about a tasty Fish Curry!! Prep:20m Cook:45m Servings:8	Ambus
	fish curry pakistani spicy

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Fans

cherryflow

mystic_riv

mumtazcate

choclytcan

lor

chandrima

jimrug1

chefelaine

berry

Ingredients

1/3 cup oil

250 gm./3 medium onions,finely sliced

250 gm./1 cup yogurt

1/2 tsp mustard seeds(methi dana)

1/4 tsp nigella seeds(kalonji)

3-4 cloves(loung)

5-6 whole black peppers(kali mirch)

2 large cardamoms(laichi)

2" cinnamon stick(darcheeni)

1 tbsp ginger garlic paste

1 tsp cumin seeds powder(zeera)

1 tbsp /to taste salt

1/2 cup water

2 medium potatoes,peeled & cut in large pieces

1 kg. fish pieces

1/2 tsp garam masala

2 tbsp fresh coriander leaves

Directions

Heat oil in a large wide pan over medium heat.

Add sliced onions and fry till golden brown.

Drain from oil,let cool a bit,then grind to a fine powder.

Combine yogurt and ground onion in a bowl and mix well.

Reheat oil in the pan.Put in mustard seeds,nigella seeds,cloves,black pepper,cardamom and cinnamon.Allow them to splutter for 5-10 seconds.

Add ginger garlic paste and fry for 15-20 seconds.

Add cumin seeds powder,turmeric powder,red chillies and coriander powder and 1 tbsp water.Stir-fry for few seconds.

Quickly pour in the yogurt mixture,add salt and water.

Bring to a boil.Cook,covered,on medium heat until water is reduced.

Turn heat to medium-high,cook,stirring frequently,until water dries out and the sides of the pan leaves the oil.

Now add potatoes and little water.Cook,covered until potaoes are done and no water left.

Add the fish in a single layer in the pan.

Simmer gently,spooning the sauce over the fish,until it has just cooked through.

Sprinkle garam masala and garnish with fresh coriander leaves.

Serve hot with Naan/chappati.

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Comments

cherryflower70 1 year, 1 month ago said:
I love Fish.This will be one of my g8 recipes for fish prep.
thanks Ambus

mystic_river1 1 year, 1 month ago said:
I'll buy that! good job and good to see you! ^5

uk2nyc 1 year, 1 month ago said:
Great recipe!! Ill have to cook it soon.. Ive never added yogurt to fish curry before .. i love Talapia and Pomfret!! Prefer white fish in general. Thanks for sharing.. Rich

jimrug1 1 year, 1 month ago said:
Very nice Ambus.. This will be on my table very soon..... High 5 Jim

berry 1 year, 1 month ago said:
My dear Ambus.. Thanksfor share this wonderuful recipe from your country... 5, 5, 5 !!!

chandrima 1 year ago said:
I am a bengali and love fish this is something i can try.. Any specific fish is required for this?

lor 10 months ago said:
I love foods with curry and this recipe looks positively excellent. HIGH 5!!!
I tried to bring the rating up to the 5 that it deserves but it didn't budge :(

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