Seven-layer Chinese Chicken Salad
From mountainmama 15 years agoIngredients
- Salad: shopping list
- 5 cups shredded romaine lettuce shopping list
- 1 (3-oz.) pkg. oriental-flavor ramen noodle soup mix shopping list
- 2 cups diced cooked chicken shopping list
- 1 (11-oz.) can white corn, drained shopping list
- 1 large tomato, diced shopping list
- 2 green onions, sliced shopping list
- 1/2 cup coarsely chopped unsalted dry-roasted peanuts shopping list
- Dressing: shopping list
- 2 tablespoons sugar shopping list
- 1 teaspoon salt shopping list
- 3/4 teaspoon grated gingerroot shopping list
- 1/2 teaspoon pepper shopping list
- 1/4 cup oil shopping list
- 3 tablespoons vinegar shopping list
How to make it
- Arrange lettuce in bottom of large (3-quart) clear glass serving bowl. Discard seasoning packet from soup mix; coarsely crush noodles. Layer noodles and all remaining salad ingredients, in order listed, over lettuce.
- In small jar with tight-fitting lid, combine all dressing ingredients; shake until well blended. Pour dressing over salad. Serve immediately.
The Rating
Reviewed by 28 people-
Beautiful, Light and Healthy! Great Dressing too. Love this, Thank you! Marky
marky90 in Dearborn loved it -
Do you cook the noodles? Are there any added noodles in it??
marky90 in Dearborn loved it -
Love this one I have to agree with Marky Beautiful and light...LOVE it..Five Forks!
greentreefrogs in loved it
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