Lumpiang Sariwa
From mountainmama 16 years ago
- 25 minutes to make
- Serves 8
A delicious Egg Roll with unique flavors.
Ingredients
- 3 cups jicama julienned shopping list
- 1 small head of a cabbage shredded shopping list
- 1 medium sized carrot julienned shopping list
- 2 medium sized sweet potatoes sliced in small chunks shopping list
- 1 medium tomato chopped shopping list
- 1 small onion sliced shopping list
- 3 cloves garlic minced shopping list
- 3 lbs ground pork (1/4 kilo) shopping list
- 2 tbsp fish sauce shopping list
- a few lettuce leaves shopping list
- egg roll wrappers shopping list
- salt and pepper to taste shopping list
- 1/2 cup water or shrimp stock shopping list
- NOTE: What is jicama? shopping list
- jicama is a crispy, sweet, edible root that resembles a turnip in physical appearance shopping list
How to make it
- Saute the tomato, garlic and onion in a little oil. Add in the pork and cook until brown. Season with a little bit of salt and pepper.
- Add the jicama and mix. Season with fish sauce. Pour in the water. Cover and cook over medium low heat for about 10 minutes or until the jicama gets a little bit wilted and tender.
- Should look like this after.
- Add the sweet potatoes and carrots. Mix and cover again. Cook for about 3 minutes or until sweet potatoes are done but not mushy.
- Lastly add in the cabbage. Just mix it in and turn off the heat once it gets wilted and bright green. Your filling is done. Allow this to cool a bit and let drip over a strainer.
- Over an egg roll wrapper, lay a couple of lettuce leaves.
- Put about 2 tbsp of filling over the lettuce.
- Pull the right side of the wrapper over.
- Gently tuck the bottom side of the wrapper up pulling in the filling to tighten then roll up. Wipe a little bit of water to the top edge.
- Roll your lumpia up to seal.
- All wrapped up. Lumpiang Sariwa or Fresh Spring Rolls / Egg Rolls are best served with some hoisin sauce drizzled on top and sprinkled with crushed fresh garlic and chopped nuts!
The Rating
Reviewed by 24 people-
Sounds real good :)
donman
in Hammond loved it
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Sounds good!
linspj
in New Hartford loved it
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Ooooooooo i love this one mama its calling me .........tinkkkkkkkkkkk hahahaha
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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