Ingredients

How to make it

  • Heat oven to 350ºF. Grease bottom only of loaf pan, 9x5x3 inches.
  • Beat all ingredients except gumdrops and nuts in large bowl with electric mixer on low speed 15 seconds. Beat on medium speed 30 seconds, scraping bowl constantly. Stir in gumdrops and nuts. Pour into pan.
  • Bake 60 to 65 minutes or until toothpick inserted in center comes out clean. Loosen sides of loaf from pan; remove from pan to wire rack. Cool completely, about 2 hours, before slicing. For best results, wrap and refrigerate at least 8 hours before slicing.

Reviews & Comments 11

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    " It was excellent "
    missymina ate it and said...
    I made it with choc chips and it was tasteeeeeeeeeee
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  • toml 4 years ago
    Sound like a fun bread
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    " It was excellent "
    momo_55grandma ate it and said...
    kid at heart love the gumdrop aspect of this thanks
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    " It was excellent "
    mystic_river1 ate it and said...
    5
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  • kaijavb 5 years ago
    I love it!
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  • gapeach55 5 years ago
    Great recipe! This is a definate keeper for the holidays!
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    " It was excellent "
    chefmeow ate it and said...
    Great recipe and great picture. This sounds like a great recipe. You have my 5 my friend. Keep em coming.
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    " It was excellent "
    henrie ate it and said...
    I make an orange slice cake similar to this so I know this is good. You have my 5
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Saving this for my kids! You'll make them happy with this. Thanks.
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  • snomama 5 years ago
    Hey Mama This is a Keeper! My little guys will love this...It is a HIGH FIVE.
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    " It was excellent "
    chefbaudri ate it and said...
    Hi Mama! I'm always looking for "fun" food for the kids. Many thanks!
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    " It was excellent "
    minitindel ate it and said...
    awwwwwwww now thats pretty and looks good too mama thanks high five to ya

    tink
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