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Rlb / All my dishes 1 year, 1 month ago
This comfort food goes great with a salad and warm, crusty bread. My family loves this in the winter!
Prep:1m Cook:45m Servings:810
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tenia 1 year, 1 month ago said:
This sounds good and its all ingredents that I have on hand. I am going to try it on Wednesday and let you know what I think.
gourmetana 1 year, 1 month ago said:
Very nice recipe! Very comforting to have in these cold days that are comming soon. 5*
justjakesmom 1 year, 1 month ago said:
COMFORT FOOD!!! Sounds delicious and easy too.
rescue_ranger 1 year, 1 month ago said:
I wonder how it would do in a crock pot on low for a couple of hours? Sounds great though love Ritz crackers
mis7up 12 months ago said:
Recipe looks good.
susanmay 1 month ago said:
I was looking for a quick and easy chicken casserole for supper tonight and decided to give this one a try. Honestly, I was a little skeptical about it with so few ingredients, and I thought it might be bland. I was very wrong. This was so darn tasty! I used cream of mushroom soup, since I didn't have any cream of chicken, and used leg quarters instead of breast meat. I will be adding this to my recipe box for a decadent treat, since it is so very rich, to make once and a while. I served it with mixed veggies and cheddar rye bread. Thanks for the recipe!!