How to make it

  • In a large bowl place the scooped avocado pulp and lime juice, toss to coat. Drain, and reserve the lime juice,
  • After all of the avocados have been coated. Using a potato masher add the salt, cumin, and cayenne and mash.
  • Then, fold in the onions, tomatoes, cilantro, sour cream and garlic.
  • Add 1 tablespoon of the reserved lime juice.
  • Let sit at room temperature for 1 hour and then serve

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • bakermanrooster 5 years ago
    This sounds really good I like spicy. Bakermanrooster
    Was this review helpful? Yes Flag
  • burgandy26 5 years ago
    NEVER HAD IT WITH SOUR CREAM,WILL TRY IT
    Was this review helpful? Yes Flag
  • thegoldminer 5 years ago
    Sounds good. Never have put in the Cumin. Thanks JJ.
    Was this review helpful? Yes Flag
    " It was excellent "
    brianna ate it and said...
    I love this stuff & your recipe sounds great. You certainly have my 5 forks vote
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes