Recipe

Sweet Potato Latkes Recipe

Add Step-by-Step Photos	Pudgy47 / All my dishes 2 years, 6 months ago These sweet potatoes latkes are topped with sugared pecans. Prep:15m Cook:25m Servings:4	Pudgy47
	sweet potatoes

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Ingredients

2 medium sweet potatoes

1 egg

1 tbsp. vanilla extract

1 tbsp. ground cinnamom

1 tsp. ground nutmeg

1 to 2 tbsps. potato flour

1/3 cup brown sugar

oil, for frying

sour cream

Sugared Pecans

Directions

1. Parboil potatoes in boiling water until slightly tender but firm. Re frigerate potatoes until cold. Remove skin and shred into bowl.

2. Add egg, vanilla, cinnamom, nutmeg, potato flour and brown sugar. Mix until well blended.

3. Coat bottom of 10 inch non-stick skillet with 2 tbsps. oil. Shape latkes into 2-1/2 inch patties. Cook until brown on both sides and transfer to paper towels to drain briefly. Add oil as needed to remaining batches. spoon sour cream on top each latke. top with Sugared Pecans.

4. Sugared Pecans:

1 cup whole pecans

1 egg white

1/3 cup sugar

5. Spread pecans on baking sheet and brush with egg white. Sprinkle sugar on top and bake at 400F. for 9 to 12 minutes. Cool.

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Comments

linebb956 2 years, 5 months ago said:
Thanks for pointing this out to me.. My husband would eat sweet potatoes every day.. I might even like these.. Regular ones I don't care for as they are mushy.. These won't be... Thanks