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Hayleesgrandma / All my dishes 1 year ago
I got this off the Kraft website, looked so good I wanted to share.
Prep:10m Cook:25m Servings:6
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Hayleesgran |
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albys1 1 year ago said:
I made it and it comes out good, but I added a few ingredients and it was even better!
hayleesgrandma 1 year ago said:
Thanks albys1, I think I'm going to put it on my shopping list for next week.
fizzle3nat 1 year ago said:
This was in my recent Kraft Food and Family issue. It looked very good and it was! The one thing I don't get is why they (Kraft) always say to use the chicken flavor stuffing in all their recipes, when they make other flavors that might be more appropriate. I used the pork flavor stuffing because that made more sense to me - it was delicious! It would also be good with some sliced mushrooms. Great post. - Natalie
binky67 1 year ago said:
I too made this a few weeks ago and my friend thought it was Great where as I thought that it was just Okay and a bit boring. I didnt add anything to it like fizzle3nat and albys1 did and I didnt make any alterations so that may have been the issue with mine. Like fizzle3nat, I wondered about the chicken flavored dressing in a pork dish?? but yet I still made it with the Chicken flavor. I think that you want to try it with the Pork flavor dressing instead and add a few extras like fizzle and albys1 did. Hope this helps.
crestonchicky 1 year ago said:
Mmmm sounds good, can't wait to make it for supper tomorrow. I think i might add a couple extra's to make it extra good. Thanks for adding the recipe!!