French Cinnamon Toast
From leebear 16 years ago
- 5 minutes to make
- Serves 2
I JUST THOUGHT OF THIS AND MADE IT BEFORE I GOT TO WORK THIS MORNING - TURNED OUT PRETTY GOOD - ENJOY!
Ingredients
- 4 SLICES OF bread(I USED WHEAT) shopping list
- butter OR MARGERINE(I USED MARGERINE -EASIER TO SPREAD) shopping list
- powdered sugar-ABOUT 1/2 A CUP shopping list
- cinnamon 1 -2 TEASPOONS shopping list
How to make it
- HEAT LARGE SKILLET MED-HIGH HEAT
- MIX POWDERED SUGAR AND CINNAMON-HAVE READY TO SPRINKLE
- BUTTER 1 SIDE OF 2 SLICES OF BREAD
- PLACE BUTTER SIDE DOWN IN SKILLET
- BUTTER TOP OF BREAD IN SKILLET(BE CAREFUL)
- SPRINKLE CINNAMON MIXTURE ON TOP OF BUTTERED BREAD WHILE IT IS FRYING
- BUTTER LAST 2 SLICES OF BREAD PLACE ON TOP OF SLICES IN SKILLET - BUTTERED SIDE UP
- BY THIS TIME IS SHOULD BE BROWN ENOUGH TO FLIP
- BROWN OTHER SIDE
- REMOVE FROM PAN AND SPRINKLE BOTH SIDES WITH CINNAMON SUGAR MIXTURE
- DIG IN!
People Who Like This Dish 7
- banilayskrim Alfonso, Philippines
- Tusharika New Delhi, India
- cholena Food World, Sin
- ahmed1 Cairo, EG
- momo_55grandma Mountianview, AR
- minitindel THE HEART OF THE WINE COUNTRY, CA
- mystic_river1 Bradenton, Florida
- chefmeow Garland, TX
- marky90 Dearborn, MI
- linspj New Hartford, NY
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The Rating
Reviewed by 11 people-
Love the smell of the cinnamon in fresh toast ....
cholena
in Food World loved it
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another great recipe thanks leebear love it.
momo_55grandma
in Mountianview loved it
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Thank you so much for sharing with us...I loved it.
ahmed1
in Cairo loved it
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