Recipe

Halibut With Tomato And Garlic Recipe


Halibut With Tomato And Garlic Recipe Foodandaflick / All my dishes
2 years, 5 months ago
You can't go wrong with this recipe using almost any fish on the planet.
Prep:3m Cook:10m Servings:4

Foodandafli

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Ingredients
  • 1 pound halibut, about 1-inch thick
  • 1/4 cup fresh lemon juice
  • 2 plum tomatoes, chopped
  • 2 vidalia onions, chopped
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon salt
  • 2 cloves garlic, minced
  • Crushed black pepper to taste

Directions
  1. Place halibut in baking dish
  2. Pour lemon juice over top
  3. Cover with tomatoes, onion, garlic
  4. Sprinkle with basil, salt, pepper
  5. Bake at 450 degrees for 10 minutes, or until fish flakes easy with a fork
  6. Makes 4 servings

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Comments

pintobean 2 years, 5 months ago said:
Great recipe thanks for posting.

chefmeow 2 years, 5 months ago said:
Sounds really good. I'll be maing this soon. Thanks for posting.

michellem 2 years, 5 months ago said:
I love halibut...this looks super easy...thanks~M

dynie 1 year, 4 months ago said:
This looks great. I love halibut!


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