Recipe

Dutch Custard Recipe

	Greekgirrrl / All my dishes 1 year ago This is a classic recipe given to me by a friend. It looks very easy. I haven't made it myself, but I've tasted hers and it is fantastic. Also known as vla, this custard can be made with low- or non-fat milk and you can brew the coffee to the desired... More Prep:15m Cook:10m Servings:6	Greekgirrrl
	dutch dessert also known as vla

Does this look good? Yeah! / Nope

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Ingredients

385 ml whole milk, divided

125 g white sugar

105 ml strong brewed coffee

1 egg yolk

1 egg white

35 g custard powder

Directions

In a small bowl, mix together the custard powder and 1/2 cup of the

milk; set aside.

Sprinkle the sugar into a saucepan over medium heat.

When the sugar begins to caramelize, add the remaining milk and coffee

to the pan, and bring to a boil.

At this stage, the caramel will become

very crusty.

Reduce heat to low, and cook until the sugar dissolves,

about 5 minutes.

Stir in the custard powder mixture, and cook, stirring

until the custard thickens.

Remove from heat, and whisk in the egg

yolk.

In a clean glass or metal bowl, whip the egg white until soft peaks

form.

Fold the egg white carefully into the custard mixture.

Transfer

to a serving dish and refrigerate until firm.

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Comments

minitindel 1 year ago said:
Wow i love custard so does my mom i think ill will make this today ot tomorrow for her ,,,,,yum GG
five

tink aka mini

rescue_ranger 1 year ago said:
Hi Greekgir I did the conversion for you ( I am preaty sure my math is good) recipe sounds great will give it a try
Thanks
Mike

1 2 C whole milk, divided
2 1 1/4 C white sugar
3 4 oz strong brewed coffee
4 1 egg yolk
5 1 egg white
6 1 1/4 oz custard powder