Sweet Dreams Soup
From minitindel 15 years agoIngredients
- 1 - potato, peeled and chopped shopping list
- 2 tbsp butter shopping list
- 1 to 1 1/2 cups leek, chopped shopping list
- 2 large carrots, finely chopped shopping list
- 1/2 tsp grated fresh ginger or 1/8 tsp powdered; or 1/2 tsp curry shopping list
- 1/4 tsp thyme shopping list
- 1/8 tsp nutmeg shopping list
- 1/4 tsp salt shopping list
- 1/2 tsp pepper shopping list
- 1/2 stalk celery, chopped shopping list
- 2 1/2 cups milk shopping list
- Garnish: carrot curls and croutons shopping list
How to make it
- Boil the potato in 2 cups of water until tender, about 15 minutes. Drain, save the broth, and set the potato aside.
- Melt the butter in a soup pot on medium heat. Add the leek, half the carrots, the ginger, thyme, nutmeg, salt, and pepper. Sauté for 5 minutes, stirring with a wooden spoon.
- Add the celery, the remaining carrots, the cooked potato, and the potato broth. Add 1 cup water, and stir.
- Bring to a boil, then reduce heat and simmer, covered, until the carrots are tender, about 20 minutes.
- In a blender or a bowl, blend or mash 2 cups of the soup with the milk until thick and silky smooth. Return the blended soup to the soup pot, and stir.
- Ladle into bowls and garnish.
The Rating
Reviewed by 7 people-
**Who am I to disagree....I travel the world and the 7 seas....everybody's lookin' for something..... I just thought of the Eurythmics song for some reason! Yummy indeed
jett2whit in Union City loved it -
Meeeeee too... yummmmmmmmmmm and five to you, tink!
Lorrainelacrenshaw in Horsham loved it -
Sounds really comforty! Thanks for sharing, Tink!
juels in Clayton loved it
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