How to make it

  • Combine lime juice, green onions, garlic, cilantro, oil, red pepper, coriander and anise.
  • Whisk all ingredients together then coat mixture over meat then cover and refrigerate 24 hours.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • mbeards2 15 years ago
    This sounds tasty. I think this would work on fish too. I can't wait to try it. M
    Was this review helpful? Yes Flag
    " It was excellent "
    linspj ate it and said...
    Thanks for this. I always wanted a nice fajita marinade and this sounds good. ~Lin
    Was this review helpful? Yes Flag
  • rosiek 15 years ago
    Sounds great. It takes a five from me. It's a keeper for me.
    Was this review helpful? Yes Flag
    " It was excellent "
    paulasue1 ate it and said...
    sounds like a winner to me. a 5 to you.
    happy cooking
    paula
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes