Recipe
Fried Feta Cheese With Lime Caper Vinaigrette Recipe
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Sparow64 / All my dishes 1 year ago
This is an amazing appetizer that one of my friends found online and sent to me! Flavors kicked up to the max!
Prep:10m Cook:2m Servings:8
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 Sparow64 |
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Fans
Ingredients
- 8 oz block feta cheese
- 2 Tbsp. all-purpose flour
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. capers, drained
- 1 clove garlic, finely chopped
- 1 tsp. grainy mustard
- 1 Tbsp. cilantro, chopped
- 1/4 cup olive oil
- Zest and juice of one lime
- Salt and fresh-ground pepper to taste
Directions
- Drain cheese and pat dry with paper towel.
- Slice into eight equal pieces, cover and refrigerate for 10-minutes.
- While the cheese is draining, in a glass bowl, whisk together the rice wine vinegar, capers, garlic, mustard, cilantro, 2 Tbsp. olive oil, lime zest and juice.
- Season the flour with salt and fresh-ground pepper to taste.
- Dredge each slice of cheese in the flour and coat thoroughly.
- Heat a medium-sized non-stick skillet to medium-high.
- Add remaining 2 Tbsp. olive oil.
- When hot, add the cheese and cook on each side for one minute, or until golden brown.
- Arrange cheese on serving plates and drizzle with dressing.
- Garnish with cilantro leaves and serve immediately.
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boofie 1 year ago said:
Oooh baby! Flavors kicked up to the max, for sure. And that dressing sounds amazing for um, everything? Haha. Great post.
Boof
linspj 1 year ago said:
Oh yeah...fried cheese! What great flavors!
betty_boop 1 year ago said:
This sounds great...
22566 1 year ago said:
A really nice sounding recipe.
Elegance in a appetizer!!
Thank-you
Kind Regards
minitindel 1 year ago said:
Wow!!!!!!!!! this is fantasic sparrow nice . one .gf
five
tink
juels 1 year ago said:
OMG, my mouth is watering! Very, very nice recipe! Bookmarked.
irishiz 1 year ago said:
Oh Gosh - this sounds good! Love feta, capers and cilantro - this has to be a winner.