Recipe

Easy Small Lava Cakes Surpreme Recipe


Easy Small Lava Cakes Surpreme Recipe
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Chocoholics come on and get your fix! lol

Shirleyoma

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Ingredients
  • 1/2 cup unsalted butter
  • 8 ozs bittersweet chooclate chopped
  • 1/2 cup sugar
  • 3 eggs
  • 3 egg yolks
  • 3/4 cup flour
  • 1/4 cup cocoa

Directions
  1. Preheat oven to 425 F.
  2. Mix the butter and chocolate and melt together until smooth in the microwave. Let come to room temperature.
  3. Beat the eggs until thick and lemon colored. Add sugar a little at a time beating well.
  4. Stir in melted chocolate.
  5. Mix the flour and cocoa and fold in.
  6. Spoon into greased custard cups or muffin tins. For muffin tins bake for 10 minutes (custard cups 15 minutes) or until set. Turn out immediately and eat while warm

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Comments


Here I come- yum!!!!


Noooooo Shirley! I vowed I was going to eat good till Christmas! Oh the torture!


These are so cute! Can't wait to make them for my kids!


These are so god worm from the oven.
Heavenly!
Flagged as beautiful
five forks Shirley.

Michael


LOVE this, Shirley...will definitely be trying these soon!
Thanks and hugs...
Deb


Oh Shirley.... this is divine!!!!!
You deserve 10!


Wow that is easy! Hopefully, I can stick to just one of these tasty little treats. Great recipe.


Oh yeah....and I'm not a huge chocoalate lover...:)


Looks delish Shirley! Can't wait to try.
Hugs,Phyllis


Sounds like heaven. Thanks!!!!!


Yes, I need help! I am a chocoholic and your recipe is wonderful!


Yummy. I'm ready Bring it on!
5 forks,
Paula


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