Recipe
Oyster Dip Recipe
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Clbacon / All my dishes 1 year, 5 months ago
An easy oyster dip for crackers or raw veggies.
Prep:10m Servings:8
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 Clbacon |
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Fans
Ingredients
- One tin of smoked oysters
- One 8 ounce bar of cream cheese, softened
- 1/2 cup of mayo
- One small can of sliced black olives, drained
- Lemon juice
- Hot sauce
- Onion powder
Directions
- Drain the tin of smoked oysters on paper towels;
- Mix all ingredients except oysters;
- Use lemon juice, hot sauce and onion powder to taste;
- Gently fold in smoked oysters;
- Serve with crackers or celery.
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Average score: 4.3 / 5
No. of ratings: 3
No. of ratings: 3
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tinam 1 year, 5 months ago said:
YUM! this is a must try soooon! Thx
eleven 1 year, 3 months ago said:
Ok, this is the first one of your recipes I'm going to try. I love smoked oysters right out of the can with a dash of hot sauce, so I can already tell you I'm gonna love this one. Thanks for sharing it.
Update: made it, ate it, loved it! Thanks.
jaie 1 year, 3 months ago said:
I thought my mom was the only one that liked to have anything more than oysters on-the-half-shell! I make her an Oyster Pie at least once a year and I swear she eats the whole thing herself! She will love this!
mystic_river1 1 year, 1 month ago said:
As Emeril would say "oh yeah babe" delicious, nutricious, makes you feel ambitious!Thanks!
berry 1 year, 1 month ago said:
Delicious!
hayleesgrandma 1 year ago said:
This sounds wonderful, we love oysters, thanks.