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Ingredients

How to make it

  • Directions:
  • Pour wine, approx 1/2 to 1 cup. Add lemon juice, seasonings; mix together. Warm over low heat until alcohol evaporates
  • Brush mixture over fish. Broil 4 to 6 inches from the heat 10 to 12 minutes, or until fish flakes easily with a fork.
  • Alternate Directions:
  • Pour wine, lemon juice and seasons into large skillet.
  • Bring to low boil.
  • Add Tilapia and slowly steam fish until done.

Reviews & Comments 1

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    " It was excellent "
    elgab89 ate it and said...
    I love tilapia - it is such a tender fish - you got my 5!
    Was this review helpful? Yes Flag

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