Pollo Yucateco Yucatecan Style Chicken Recipe

Pollo Yucateco Yucatecan Style Chicken

From melsmex 16 years ago

Originates in the Yucatan Peninsula of Mexico, Utilizes achiote paste, which is made from annatto seeds.

Preheat oven to 350 degrees. Place chicken in a baking dish. In a blender or food processor, blend remaining ingredients and pour over chicken through a sieve. Bake uncovered 1-1 1/4 hours uncovered. Check for salt & serve
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Serving Ideas : Serve with cebollas en escabeche or hot pickled onions

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" It was excellent "
elgourmand ate it and said...
Should be dead easy and dead delicious. Goza la vida!
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wolfpackjack 16 years ago
Very interesting post.. sounds good... thanks, dave
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melsmex 16 years ago
Sure - just wrap them individually in foil. I'm sure the cooking time would be less than in the oven.
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linebb956 16 years ago
This sounds good... ya think I can do this on a grill? Yummy
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chefmeow 16 years ago
Sounds yummy. Will give this a try soon. Thanks for posting.
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melsmex Medina, OH

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Reviewed by 1 people

Should be dead easy and dead delicious. Goza la vida!

elgourmand in Apia loved it