Recipe

Hoppin John - Slow Cooker Recipe

	Lori4flavor / All my dishes 11 months, 1 week ago Legend has it, eating black-eyed peas on New Year's Day ensures prosperity in the coming year. Wonderful served with corn bread. Prep:10m Cook:490m Servings:4	Lori4flavor
	stew southern turkey blackeyedpeas soup easy

Does this look good? Yeah! / Nope

Fans

binky67

capedread

juels

midgelet

choclytcan

Ingredients

1 smoked turkey wing

1/2 pound smoked turkey sausage, cut into 1 inch pieces

2 cans (15.8 ounces each) black-eyed peas, rinsed and drained

1/2 cup uncooked instant rice

1 can (14 ounces) reduced-sodium chicken broth

1 T dried minced onion

red pepper sauce to taste

flat leaf parsley for garnish

Directions

Place smoked turkey wing in 3 1/2 to 4-quart slow cooker. Add 1 cup of the broth (refrigerate remaining broth). Top with onion, peas and sausage.

Cover and cook on low heat setting 8 to 10 hours.

Remove turkey wing, and pull meat from bones; discard bones, skin and fat. Return turkey to cooker. Add remaining broth, rice and red pepper sauce to taste. Increase heat setting to high. Cover and cook 10 minutes or until rice is tender. Garnish with parsley.

4 servings (1 1/2 cups each).

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Comments

choclytcandy 11 months, 1 week ago said:
I am a friend of hoppin john. thanks for sharing.

midgelet 11 months, 1 week ago said:
Love this stuff too!

juels 11 months, 1 week ago said:
This sounds wonderful, high 5!

notyourmomma 8 months, 4 weeks ago said:
Very nicely done with the turkey substitute for the hog jowl of my youth. And I love my crock pot recipes. Will be added to our rotation, thanks dear.

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