Recipe

Williams Barbeque Sauce Recipe

Add Step-by-Step Photos	Wmhaynes / All my dishes 1 year, 5 months ago This is a great BBQ sauce that I've developed with ingredients available in Northern Thailand. It should taste just as great with your local ingredients! Prep:10m Cook:30m Servings:20	Wmhaynes
	yummy bbq sauce

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Ingredients

1 cup butter

4 small onions grated

8 large cloves garlic, minced

1 tsp salt

1/4 cup mexican chili powder

2 tablespoons crushed red chili pepper

1 1/2 cup brown sugar

1 cup vinegar

1 cup Worcestershire Sauce

4 cups catsup

1/2 cup sweet soy sauce (or 1/4 cup soy, 1/4 cup molasses)

1 can (6 ounce) tomato paste

1 tablespoon white pepper

1 tablespoon Old Bay Seasoning or seasoned salt

2 tablespoons Tabasco

Directions

Melt butter in a saucepan.

Cook onion and garlic in butter until soft.

Add other ingredients and stir until well mixed.

Cook over low heat for 30 minutes.

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Comments

dandelion 1 year, 5 months ago said:
I made this sauce today for pulled pork. Yum!!! The only thing I did different was use half of the crush red chili pepper. I was a little concerned that my family might not like the heat. It turned out great THX so much!

wmhaynes 1 year, 5 months ago said:
I'm so glad you made it and liked it also! You're the first person commenting that you've made one of my recipes!!! Pretty cool. That's really exciting, especially considering I posted it a day ago.

henrie 1 year, 2 months ago said:
Just found this one, and I certainly will try it. Been looking for something with most of these ingredients, thanks for sharing it with us all.

dynie 4 months, 1 week ago said:
Good post. 'Saving this one, too.

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