SPICY CHICKEN TOMATO SOUP
From angelgal 16 years agoIngredients
- 2 14.5 oz Cans chicken broth shopping list
- 3 10 oz Cans chicken shopping list
- 2 C frozen corn shopping list
- 1 Can Sliced carrots shopping list
- 1 Can Italian green beans shopping list
- 2 Cans rotels shopping list
- 2 Cans zucchini w/Italian sauce shopping list
- 2 Cans diced tomatoes w/basil, garlic, & oregano shopping list
- 1 Pkg. dry onion soup mix shopping list
- 1 t Minced garlic shopping list
- 1 Pkg Good season Zesty Italian Salad Dressin Mix shopping list
How to make it
- Do not drain veggies!
- Dump all in a 6 quart crockpot.
- Stir gently to mix ingredients.
- Cook at least 6 hours.
- Serve with corn bread.
- Enjoy!
- (DelMonte is the only brand I've been able to find that has the zucchini w/Italian sauce and the seasoned diced tomatoes)
- I get this ready the night before, take it out of the fridge, and plug in the crockpot before I go to work. When I get home, supper's waiting!)
The Rating
Reviewed by 11 people-
There are a group handing out ones and you got hit.trying to help raise them.
mystic_river1 in Bradenton loved it -
there IS a grouplol
mystic_river1 in Bradenton loved it
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