How to make it

  • Melt chocolate in a double boiler
  • Add milk and salt and cook until blended and thickened, stirring constantly
  • Fold in nuts and raisins
  • Drop by tablespoonful onto a cookie sheet lined with parchment paper
  • Refrigerate until firm

Reviews & Comments 10

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  • Ladeda818 1 year ago
    Never hardened. Think the original was milk chocolate no semisweet. What size sweetened condensed milk. Made mine come out too thin. Good but mine didn't come out like the original.
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    " It was excellent "
    desertgal ate it and said...
    These got my 5!
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    " It was excellent "
    marky90 ate it and said...
    Great Great Great!! Happy New Year!! There goes my diet, but worth it......All my best-Marky
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    " It was excellent "
    clbacon ate it and said...
    YUM!!! I love these!
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    " It was excellent "
    peetabear ate it and said...
    now your talking...I use to love these...^5
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    " It was excellent "
    momo_55grandma ate it and said...
    Great tasty Bars high5
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    " It was excellent "
    pinkpasta ate it and said...
    Love these!
    ^5!
    Deb~
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    " It was excellent "
    jett2whit ate it and said...
    Mmmmmm - sounds like a resolution breaker here.
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    " It was excellent "
    midgelet ate it and said...
    yes I remember!!!!
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  • lovebreezy 5 years ago
    DH and I were just talking about Chunkys the other day. When all the holiday gelt and such is gone, I'll have to try this.
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