Recipe

Make Some Spread On Dark Rye Recipe

Add Step-by-Step Photos	Krumkake / All my dishes 11 months, 4 weeks ago I forgot to post one of the Cookie Exchange appetizers. This spread is so easy to make, and tastes so good...salty, nutty, creamy. It's fun to cut it out into holiday shapes for something a little extra. Another goldie oldie worth sharing. Prep:5m Servings:12	Krumkake
	olives and crunchy pecans with cream cheese for spreading

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Fans

peetabear

jenniferby

wynnebaer

bluewatera

lacrenshaw

dragonwing

Ingredients

1 (8 ounce) package cream cheese, softened

4 tablespoons mayonnaise

1 tablespoon dry Ranch Dressing mix

½ cup finely chopped pecans

1 cup finely chopped green olives

dark rye, pumpernickel, or any bread of your choice

Directions

Mix together cream cheese and mayonnaise; add dry ranch mix, pecans and olives.

Spread onto pieces of bread, crusts removed, or on cocktail rye slices.

Cut bread into shapes, if desired, with cookie cutters (it "wastes" some of the bread and spread, but those scraps are good eatin'!)

This is also very good used as a “stuffing” for celery sticks, or spread on Ritz crackers, etc. Also good spread on toasted bagels, English muffins, or as a wrap sandwich spread with some chicken and lettuce or whatever you can imagine.

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Comments

bluewaterandsand 11 months, 4 weeks ago said:
Hey Krum, I'm loving this recipe!Pumpernickel, is my favorite bread.

22566 11 months, 4 weeks ago said:
A very nice sounding recipe,I like the idea of placing it on celery sticks.

Thank-you

Kind Regards

ttaaccoo 11 months, 4 weeks ago said:
This sounds just gggrrrrreat!! zippity do dah... thanks lots and happy 2009! 555555555 trish

michellem 11 months, 4 weeks ago said:
Anything with a nutty texture and flavor is good in my book. THanks..Im going to have a blast making all of your goodies next year. I know we are staying home, so I can bake more this Christmas!

peetabear 11 months, 4 weeks ago said:
Krum this sounds great... a ^5 for you..

jenniferbyrdez 11 months, 3 weeks ago said:
This is turning me on Krum. Sounds sooo goood.

wynnebaer 11 months, 3 weeks ago said:
How did I miss this one?...Yum..:)

lacrenshaw 11 months, 2 weeks ago said:
How did I miss this one, krum?! It has officially been added to the SBS menu. You get my ^5 for this one for sure, my friend.
la

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