How to make it

  • Preheat oven to 375 F
  • Mix dry ingredients
  • Add beer
  • Stir
  • Put it in something lubed
  • Bake 45 minutes.
  • Eat some beer bread.

Reviews & Comments 2

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    " It was excellent "
    greenlord ate it and said...
    Good old beer bread !! Thick and heavy! I love to make it with Newcastle, give and unmatchable taste. Sometimes i add yeast and a bit more flour and let the dough rise to make it more bread-like when i dont want it heavy.
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    " It was excellent "
    krumkake ate it and said...
    This is so good, it's impossible to stop eating it - good on its own, or with spreads...just love this stuff!
    Was this review helpful? Yes Flag

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