Recipe

Kielbasa Roll Recipe

	Doubled / All my dishes 10 months, 2 weeks ago You've never had Kielbasa and Sauerkraut like this before! It's just like sausage roll but with different ingredients. Prep:25m Cook:40m Servings:4	Doubled
	kielbasa sauerkraut mushrooms

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Fans

momo_55gra

gagagrits

dragonwing

Ingredients

Frozen rye dough (or pizza dough). rye is prefered

10 oz. kielbasa

10 oz. pkg. fresh mushrooms

4 tbsp. butter

1 lb. ( or alittle less) sauerkraut

salt - to taste

black pepper - to taste

6-8 slices swiss cheese

Directions

Let frozen dough thaw for around 2 hours

preheat oven for 450 degrees

take casing off kielbasa and cut into small pieces

wash and slice mushrooms

fry kielbasa and mushrooms with salt and pepper in butter about 8-10 minutes

add sauerkraut and fry another 3 minutes or so

allow to cool

flatten out dough in rectangular shape. don't tear dough

put half of mixture in middle of dough and add 4 slices swiss cheese

fold one side of dough to center covering mixture

add rest of mixture to center and add 4 slices of swiss cheese

fold other side of dough to cover second layer of mixture and seal by pinching dough

place on greased baking sheet seam side down

bake at 450 degrees for 10 minutes

turn oven to 350 degrees and bake another 1/2 hour

let stand for 10-15 minutes

slice into pieces and enjoy

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Comments

gagagrits 10 months, 2 weeks ago said:
I like the sounds of this . Good post

dragonwings647 10 months, 2 weeks ago said:
SOUNDS GOOD TO ME. THANKS GREAT POST

momo_55grandma 2 months ago said:
Yummy tried this YEAH! Delicous

notyourmomma 2 months ago said:
Now this sound delicously different. We love our kielbasa and sauerkraut. This would be a lovely addition to our menu plan...nice change of pace.

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