Recipe

Easy Peachy Dessert Recipe


Easy Peachy Dessert Recipe
This dessert is simply quick and easy and tasty! A lady friend of mine who is in her 90's passed this recipe on to me...she is now 97!

Conner909

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Ingredients
  • 1 tube (8 oz.) crescent rolls
  • 1 (8 oz.) package cream cheese
  • ¼ cup splenda or ½ cup sugar
  • ¼ tsp. almond extract
  • 1 can peach pie filling
  • ½ cup flour
  • ¼ cup brown sugar
  • 3 tbsps. cold butter
  • ½ cup sliced almonds

Directions
  1. Preheat oven to 375 degrees.
  2. Press dough onto the bottom of a 13x9x2 inch greased baking sheet.
  3. Seal perforations.
  4. Bake at 375 for 5 min. Cool.
  5. Beat cream cheese, sugar and extract until smooth.
  6. Spread over crust.
  7. Spoon pie filling over cream cheese layer.
  8. Combine flour and brown sugar.
  9. Cut in butter until mix looks like crumbs.
  10. Stir in nuts.
  11. Sprinkle over peach mixture.
  12. Bake at 375 for 25-28 mins.
  13. Cool for 1 hr. Servings vary according to size of portions.

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Comments


Holy moly! This sounds great, conner. At least good enough for another five and a thanks, my friend.
Lorraine


Wow, you have my 5 on this easy dessert, bet you could vary the flavors of pie filling also and it would be something different each time you made it. I love almond with peaches and cherries in particular. Thanks for sharing Conner.


How easy is that? I love using crescents for quick dishes like this - so glad your friend passed it on to you! Like henrie said, so many possiblities with this one - very versatile...thanks, connor.


Yum..this looks very good. It's so nice to see Krum and I are on the same path here! Thanks for the great recipe!


This sounds tasty Connor I love how easy this is.
Five forks and a smile :)


Yummy~good stuff


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