Recipe

Maytag Blue Cheese Chips From Killer Creek Chophouse Recipe

Add Step-by-Step Photos	Sparow64 / All my dishes 11 months, 2 weeks ago Killer Creek Chophouse in Alpharetta, GA serves these homemade chips on their appetizer menu! Had them recently on a trip to see my sister in Atlanta, and they are awesome! Adding to my superbowl bash menu. Prep:10m Cook:6m Servings:8	Sparow64
	homemadepotatoechips

Does this look good? Yeah! / Nope

Fans

kimberry

krumkake

efitobx

mrjwjohnso

midgelet

momo_55gra

juels

lacrenshaw

leebear

grizzlybea

jimrug1

binky67

Ingredients

1 cup buttermilk

2/3 cup sour cream

2 cups mayonnaise

1 teaspoon minced garlic

1/2 teaspoon Tabasco

1 tablespoon Worcestershire sauce

1/2 teaspoon salt

1/2 teaspoon black pepper

1 1/2 teaspoons lemon juice

3/4 pound Maytag blue cheese, crumbled

2 large Idaho potatoes

Canola oil for deep frying

Directions

In a mixing bowl, combine buttermilk, sour cream, mayonnaise, garlic, Tabasco, Worcestershire, salt, pepper and lemon juice and mix until very smooth.

Add 1/2 pound of the cheese and gently mix by hand until just combined.

Refrigerate the sauce.

Wash and slice the potatoes into chips 1/8 inch thick.

Do not peel them.

Rinse the chips under cold running water for at least 5 minutes. Drain the chips and pat dry.

Heat the oil to 350 degrees.

Fry the chips 4-6 minutes, or until golden and crispy.

You may need to do this in several batches to prevent overcrowding. Remove and drain on paper towels.

Preheat the broiler.

Place a 1/4-inch layer of sauce over the entire surface of a large serving plate.

Evenly sprinkle the reserved cheese crumbles over the sauce. Place the plate under the broiler until the cheese melts and slightly browns.

Remove plate and pile the chips directly onto the warm sauce and serve immediately.

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Comments

leebear 11 months, 2 weeks ago said:
THERE'S A LOT OF WOW'S GOING ON TODAY!WELL HERE'S ANOTHER! WOW!SIMPLY AMAZING RECIPE!BIG 5!
THANKS SO MUCH! CAROL LEE

rosemaryblue 11 months, 2 weeks ago said:
What a fabulous recipe!! Thanks so much for sharing.

grizzlybear 11 months, 2 weeks ago said:
OH YEAH BABY .......I am gonna make these tonight GREAT POST........got my 5

Already printed and will stop by store on way home......OH YEAH

juels 11 months, 2 weeks ago said:
Boy, does this ever sound scrumptios! I love the cheese sauce here, and the preasentation! Saved, and a beauty flag for you!

momo_55grandma 11 months, 2 weeks ago said:
Awsome love this one another high5er thanks bunches

kimberry 11 months, 2 weeks ago said:
Great Superbowl Munchies, thanks Kim :)

krumkake 11 months, 2 weeks ago said:
Oh man, sparow - this one has my heart racing!! What an excellent appetizer for us "bleu" lovers...I want to run out and get everything for this NOW! I will definitely be trying this - it has to be soooo good...never seen an app like this on any menu - gotta suggest it to some local places! Thanks, sparow~

midgelet 11 months, 2 weeks ago said:
I love this, great 5 post!

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