Recipe
Elaines Super Choco-fruit And Candy Cake Recipe
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Chefelaine / All my dishes 10 months ago
A delicious, rich chocolate cake, arranged in reminiscence of the colorful hats worn by ladies of yonder years, in attendance at the Easter Parade!
Prep:20m Cook:45m Servings:15
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 Chefelaine |
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Fans
- 1 1/2 cups cake flour
- 3/4 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp pure vanilla extract
- 1/3 cup STEVIA (natural sugar substitute)
- 1/4 tsp salt
- 1/2 cup pure cocoa
- 3 whole eggs
- 2/3 cup olive oil
- 1 cup cold water
- Smarties candy
- Chocolate fudge icing
- White icing
- Blueberries
- Blackberries
Directions
- Combine all dry ingredients
- Add the eggs
- Add the oil, water, & vanilla
- Combine well.
- Grease and flour one 8 inch cake pan
- Grease and flour one 6 inch baking dish
- Grease and flour one 4 inch Brulle dish, oven-proof
- Fill each about 1/2 full.
- Bake the 8 inch dish at 350*F for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean
- Bake 6 inch pan at 350*F for 20-25 minutes
- Bake the 4 inch dish @ 325*F for10 to 15 minutes.
- Cool completely in the pans.
- Decorate with chocolate icing, all three layers
- Pipe white icing around the base of all three layers as shown.
- Add piped flowers of white icing as illustrated
- Garnish the cake with fruit and candies as desired.
- There are many ways you can have fun experimenting with decorating; this is just one design.
- Bon Appetit!
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gadandi 10 months ago said:
Ooooh...thank you! I'm just learning to take the time to make things look beautiful and this certainly fits that category. A must try soon.
bluewaterandsand 10 months ago said:
Sure is a beautiful cake. Theres no way I could even come close to doing one that pretty. Excellent work, Chef!
minitindel 10 months ago said:
Wow thats beautiful thank you elaine
five
tink
dragonwings647 10 months ago said:
All I can say is WOW. Great post and pic.
midgelet 10 months ago said:
Beautiful in all ways!!!
momo_55grandma 10 months ago said:
Fantastic cake and love all the colors thanks Chef high5 great post
juels 10 months ago said:
OMG, how artistic! This looks like a cake fit for a wedding! Very, very nice!
pleclare 10 months ago said:
Wonderful Elaine. Hope you are feeling better. You have my 5 forks.
dagnabbit 10 months ago said:
Did you save a piece for Candy and I? You better have!
FIVE :)
annieamie 10 months ago said:
That's just one adorable recipe! Thank you for sharing it. Its just perfect for Spring and the Easter table.
gagagrits 10 months ago said:
That really had to take you some time, 5 and a beauty flag for you.:)
ambus 10 months ago said:
INCREDIBLE!You are an amazing artist.Thanks Chef!