Ingredients
- For the Pudding: shopping list
- 2 Cups Pitted cherries,drained (soak over night in liqueur) shopping list
- Cherry (or) raspberry liqueur~Chambord shopping list
- 1/2 Cup butter shopping list
- 1 Cup sugar shopping list
- 2 Farm Fresh eggs,beaten shopping list
- 2-1/2 Cups flour shopping list
- 4 teaspoons baking powder shopping list
- 1 Cup light cream shopping list
- For the Sauce: shopping list
- 2 Cups cherries,drained shopping list
- Cherry (or) raspberry liqueur~Chambord shopping list
- sugar (the) amount depends on how sweet you would like the sauce. shopping list
How to make it
- Beat butter and sugar together.
- Add the eggs,combine will.
- Sift flour,and baking powder together,add to the mixture,alternating with cream and liqueur.
- Gently stir in the raspberry liqueur,soaked cherries.
- Place mixture in molds(I used heart shaped)
- Place molds in larger shallow pan,filling up the pan with warm water to half way on the molds.
- Place in a 350 degree oven and steam for 1 hour.
- Meanwhile, cook the 2 cups of cherries,Chambord,and sugar until thick.
- Remove cherry pudding for oven,allow to cool a bit.
- Serve with the Cherry Sauce
- ~Valentine's Day Definition~
- Valentine's Day (val-en-tinez dae) n. A day when you have dreams of a candlelight dinner,diamonds,and romance,but consider yourself lucky to get a card :o)
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