Recipe

Russian Chicken With Feta Cheese Recipe

Add Step-by-Step Photos	Carterl / All my dishes 10 months, 4 weeks ago This is a great recipe for anytime-but it's especially great for those of us who like to cook several meals on the weekend in preparation for a busy week. You can make this half way and then thaw and finish mid week... it's great." Prep:15m Cook:55m Servings:8	Carterl
	easy

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Ingredients

3 tablespoons butter

8 skinless, boneless chicken breast halves

2 tablespoons butter

1 clove garlic, minced

1/4 cup finely chopped onion

1 tablespoon all-purpose flour

1/4 cup vodka

1 tablespoon tomato paste

3/4 cup chicken broth

1/2 teaspoon salt

1/2 teaspoon ground black pepper

1 1/2 teaspoons dried parsley

1 1/2 cups sour cream

1/4 cup crumbled feta cheese

Directions

Melt 3 tablespoons of butter in a large skillet over medium-high heat. Add the chicken, and cook until browned on both sides and no longer pink in the center, about 10 minutes; place into a 9x13 inch baking dish and set aside.

Reduce the heat to medium, and melt the remaining butter in the pan.

Stir in the garlic, and onion, and cook for 2 minutes, stirring constantly until the onion has begun to soften.

Stir in the flour, and continue cooking 5 minutes more.

Add the vodka, and bring to a simmer over medium-high heat, stirring constantly.

Allow to simmer for 2 minutes, then stir in the tomato paste, chicken broth, salt, pepper, parsley, sour cream, and feta cheese.

Reduce heat to medium-low, and simmer 20 to 30 minutes stirring frequently.

Preheat oven to 350 degrees F (175 degrees C).

Pour the hot sauce over the chicken breasts, and bake in preheated oven until the top has browned, about 20 minutes.

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Comments

krumkake 10 months, 3 weeks ago said:
Delicious sounding sauce - always need new ways to prepare chicken, and I have printed this one out to give it a go...thanks!

lacrenshaw 10 months, 3 weeks ago said:
OoooBeeDoWapShalla.... I am so ready to try this, Carter! What a great sauce. No boring chicken here! You got my ^5 and my thanks,
Lorraine

joe1155 10 months, 3 weeks ago said:
This sounds really tasty!

misslizzi 10 months, 3 weeks ago said:
Oh, yes. This sounds wonderful. I especially like the idea of the vodka. Cannot wait to try it!

mark555 10 months, 1 week ago said:
All right! this looks great! Something different this way comes and all that. Looks delightful and a must try. I know I have some vodka around the house somewhere!
Mark

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