Recipe

Rice Pudding Recipe

Add Step-by-Step Photos	Marmay / All my dishes 9 months, 4 weeks ago Wonderful rice pudding. You can double it, so you can enjoy more. Prep:10m Cook:20m Servings:3	Marmay
	easy

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Ingredients

2 1/2 cups (600 ml) of whole milk

1/3 cup (66 grams) of uncooked long or short grain white rice

1/8 teaspoon salt

1 egg

1/4 cup (50 grams) dark brown sugar

1 teaspoon of pure vanilla extract

1/4 teaspoon of ground cinnamon

1/3 cup (40 grams) raisins

Directions

In a medium heavy bottomed saucepan, combine milk, rice and salt

and bring to a boil over high heat.

Reduce heat to low and simmer until the rice is tender, about 20 minutes.

Stir frequently to prevent the rice from sticking to the bottom of the pan.

2 In a small mixing bowl, whisk together egg and brown sugar

until well mixed.

Add a half cup of the rice mixture - a tablespoon at a time -

beating to incorporate.

3 Add egg mixture back into the saucepan of rice and milk and stir, on low heat, for 10 minutes or so, until thickened. Be careful not to have the mixture come to a boil at this point. Stir in the vanilla. Remove from heat and stir in the raisins and cinnamon.

Serve warm or cold

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Comments

lacrenshaw 9 months, 4 weeks ago said:
You have another winner here, marmay! I adore rice pudding... ^5.
Lorraine

momoften 9 months, 4 weeks ago said:
My husband likes rice pudding (I like tapioca), so I think I will give this a try for him. He is on a field trip with one of the kids, snowshoeing and it is 10* with a sub-zero windchill. A nice warm bowl of this will be a good treat for them. I'll even put in the raisins for them!

22566 9 months, 4 weeks ago said:
Rice Pudding~ Comfort Dessert!~

A really nice sounding recipe.

Thank-you

Kind Regards

pollymotzko 9 months, 3 weeks ago said:
Hello there,
I tried to rate the recipe and give it a 5 but instead all that registered was a measely 2!
I had to say this because it is easy and looks very good.

xerxes 9 months, 1 week ago said:
I've always loved rice pudding. I tried your recipe, and didn't have enough cinnamon, so I used nutmeg. Still came out great, though ;) Thanks, X

juels 8 months, 2 weeks ago said:
This looks and sounds so yummy! I love rice pudding, thanks!

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