How to make it

  • Press pastry onto bottom and up sides of an ungreased 9" fluted tart pan with removeable bottom;trim edges.
  • Sprinkle walnuts and chocolate chips into crust. Ina small bowl'combine the eggs,corn syrup,brown sugar,butter and vanilla. Pour into crust. Bake at 350 for 25-30 mins or till top is bubbly and crust is golden brown. Cool on wire rack. Refrigerate leftovers.

Reviews & Comments 7

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  • Good4U 10 years ago Was this review helpful? Yes Flag
  • NPMarie 10 years ago
    :)
    Was this review helpful? Yes Flag
    " It was excellent "
    justjakesmom ate it and said...
    Hey Pat, just realized this was yours! LOL I made this yesterday.... It's over half gone. Very good and rich. But not too... Easy peasy too, which is always good to me! 5 stars! I'll take a pic, but it's not too pretty now... I hope I'll be able to post it "post-comment"
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    This sounds absolutely decadent! Saved and can't wait to try, thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    Oooooooooo baby baby i love this one bring it on have some goodlooking man to smear it all over me ( the melted chocolate of course) hahahaha omg ill probably get kicked off of here lol

    high five

    tink
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    ever so delicous thanks high5
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  • 22566 15 years ago
    A great sounding recipe,thank-you for sharing.

    Kind Regards

    Joyce
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    Oooooh, pat. This rings my bells! Thanks and ^5.
    Lorraine
    Was this review helpful? Yes Flag

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