Recipe

Home Fried Cheese Sticks Recipe


Home Fried Cheese Sticks Recipe
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These are really simple to do, with only 4 ingredients hard to go wrong.....when you freeze them 1st. My family is a huge cheese fan, and I won't buy store bought again. You get more for your dollar buy making these ahead of time and having them in t... More

Mis7up


Ingredients


2nd coating & placin


Slj6lori

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Ingredients
  • 1 (24 oz) pkg String Cheese Sticks, or 24 1-oz individual string cheese sticks
  • 5 eggs, scrambled well
  • 3 cups Italian Seasoned Bread Crumbs
  • Oil---for frying
  • See Notes:

Directions
  1. Unwrap string cheese out of it's plastic wrapping. Cut string in half. This well give you 48 cheese sticks when prepared. Line a cookie sheet with parchment paper. Set aside. In one small bowl scramble eggs thoroughly. And in a shallow baking or casserole dish place bread crumbs.
  2. Dip cheese into the egg mixture, then into bread crumbs. Coat thoroughly and well covered. Place on parchment lined pan. Repeat until all is coated. Let set for a few minutes to dry slightly. Repeat process to have 2 full coatings on cheese. Freeze in a freezer for at least 2 hours.
  3. Heat oil when ready to fry. Cook until breading is a nice crisp golden brown, around 5-8 minutes depending on frying method and temp. Shake off excess grease and drain on paper towels. Cool Slightly and serve with your favorite dipping sauce.
  4. Makes 48 cheese sticks, store unfried cheese sticks in a freezer storage bag in the freezer. Freezes up to 6 months easily.
  5. NOTES: When coating cheese a 2nd time, I make sure that I've coated every wet spot of the breading to insure even coats.
  6. Best if Frozen when you fry the cheese sticks to insure that cheese holds up to the hot tempertures of the grease. This will allow them to hold shape and not instantly spread and melt every where.

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Comments


This does sound simple and everyone loves fried cheese. got company this weekend i think i will make some up and freeze them and make them when they are here thanks always looking for a way to save money and time.thanks


Oh, wow, how easy and yummy looking is that! An easy 5 from me, can't wait to make these babies!


Yum, mis7, these sound great!


This sounds yummy and so easy. I will give them a try and hope I don't mess them up. I know they're great with Marinara Sauce. Thanks.


What a great,simple recipe!! 5!


Wooo whoooo! A great recipe! Can't wait to make these!!!


Yum! Do you use a deep fat fryer or a pan on the stove? What kind of oil do you use?


I deep fry them, I use vegetable oil, but which ever oil you prefer is fine.


My husband loves mozzarella sticks, but I've never tried to make them at home! Thanks for sharing!


Excellent! The double coating and freezing is a must....we just ate these as a snack and the kids loved 'em as well as DH and myself! Thanks Melissa! Will be making these again for sure.


Wow love cheese sticks these sound delicous thanks high5


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