Watergate Cake with Cover up icing
From michellem 15 years agoIngredients
- 1 pkg. white cake mix shopping list
- 3/4 cup cooking oil shopping list
- 3 eggs shopping list
- 1 cup 7-up shopping list
- 1 (3 oz.) pkg. instant pistachio pudding shopping list
- 1 cup chopped pecans shopping list
- 1/2 cup coconut shopping list
- Icing: shopping list
- 2 env. Dream Whip( 3 oz) shopping list
- 1 1/2 cup milk shopping list
- 1 pkg. instant pistachio pudding shopping list
- 1/2 cup coconut shopping list
- 3/4 cup chopped pecans shopping list
How to make it
- Combine first 7 ingredients in order given.
- Mix and pour into 9x13 inch greased and floured pan.
- Bake 45 minutes or until done in 350* oven.
- Combine icing ingredients; beat until thick.
- Spread on cool cake.
- Sprinkle with nuts and coconuts.
- Happy 16th Birthday Monique!
- Taste and see how good the Lord is Psalm 34:9
The Rating
Reviewed by 7 people-
Oh yes, how well I remember THIS cake from the 70's..it's really, really good, and I'm betting your daughter is going to love it...plust it's so pretty with the green tint from the pistachio pudding. This is a 5 for sure!
krumkake in Chicago Suburbs loved it -
This is a wonderful cake, it was always a hit, I just don't understand why some of these oldies but goodies go out of style ....:)
gagagrits in Irmo loved it -
Awesome cake, I've made it many times...thanks for the nice reminder! Five forks...=)
debbie919 in Manahawkin loved it
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