Stuffed Hamburger Swingers
From chefmeow 15 years ago
- 15 minutes to make
- Serves 4
STUFFED HAMBURGER SWINGERS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ouzo Estate in Seagoville, Texas in 1982.
Ingredients
- 1 garlic clove minced shopping list
- 1/4 cup yellow onion peeled and finely diced shopping list
- 1/4 cup tomato finely diced shopping list
- 1/4 cup green pepper finely diced shopping list
- 1 teaspoon dried oregano shopping list
- 1/2 teaspoon salt shopping list
- 1/2 teaspoon freshly ground black pepper shopping list
- 1 pound lean ground beef shopping list
- 1 egg shopping list
- 3 tablespoons extra virgin olive oil shopping list
- 2 large yellow onions peeled and thinly sliced shopping list
How to make it
- Combine garlic, diced onion, tomato, green bell pepper and oregano.
- Add salt and pepper then mix well and cover with plastic wrap and set aside.
- Combine ground beef, egg, salt and pepper then shape into eight flat patties.
- Place a spoonful of the vegetable filling in the center of one patty and top with a second patty.
- Press down firmly and shape into a round seal edges by pinching together.
- Repeat with remaining patties then heat oil over medium high heat in large nonstick skillet.
- Sauté sliced onions until lightly brown then transfer to a bowl and keep warm.
- Brown hamburgers for 5 minutes on each side then return onions to pan to reheat.
- Serves patties immediately covered with onions.
The Rating
Reviewed by 11 people-
Hey Meow, I like the sound of this and I know the kids would love it. I think I will saute garlic, onion, bell pepper, tomato and seasonins and drain off and then stuff the patties with them. Anyway you look at it - it's a winner. Thanks for shari...more
susana
in Mandeville loved it
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this one is great too but i might try it with diced bacon and mushrooms in there also. think i will try both. thanks again as always a 5 or above .
maywest
in Tangerine loved it
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We make a version of this, put cheese and chipped up bacon between the patties and call it a "lava burger"! Great post, meow! Thanks and my 5.
Lorraine
lacrenshaw
in Horsham loved it
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