Recipe

Hatch Salsa Recipe

Add Step-by-Step Photos	Squirrel_nut / All my dishes 9 months, 2 weeks ago Hatch green chili in a roasted salsa. Prep:30m Cook:90m Servings:20	Squirrel_nu
	hatch green chili salsa verde

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jimrug1

quaziefly

lunasea

Ingredients

2lb Tomatillos

1.5lb Roma tomato

1 med. white onion

1 med. red onion

6 lg cloves garlic - minced

1C cilantro

2 sm. Serrano chili - minced

6 lg. Hatch green chilis - roasted, de-seeded, med chop

1T green chili powder

1T white pepper

1T salt (to taste)

7oz chicken broth

olive oil (for roasting)

Directions

roast tomatillos, romas, onions for 15min - flip - 10 more minutes.

place all ingred except the cilantro in a stew pot. dont forget the juice from the roasting pan. simmer for at least 1 hour.

strain and cool. save liquid.

place cilantro and strainer contents in food processor and pulse.

combine back with strained juice.

serve with chips, pour over a burrito, nice with eggs, etc...

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Comments

lunasea 9 months, 2 weeks ago said:
Hello my friend SN - how delightful to see one of your wonderful recipes! I love this - the roasted tomatillos, Romas and onion combo. The roasted Hatch Green Chiles with the Serranos. Oh dear...I would love this for so many things...and I could live off such gorgeous salsa. All hail to Hatch Green Chiles - they absolutely rock! High 5 and many thanks. I cannot wait to try this! :) ~Vickie

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