Recipe

Cream Cheese Wontons Recipe


CREAM CHEESE WONTONS Recipe
I love won tons and this is a fairly good recipe.

Dutchie326

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Ingredients
  • 1 8oz package cream cheese
  • 1 package Wonton wraps
  • powdered sugar to taste

Directions
  1. Pre heat deep fryer to 375*
  2. . Soften cream cheese to almost room temp so it mixes easier
  3. . Add powdered sugar (I usually use about 2 Tbsp) and mix until creamy
  4. . Lay out the Wonton wrappers (best to lay out the amount you want to cook) have a small cup of water to dip your fingers into
  5. . Place a dollop of cream cheese mixture onto center of all the Wonton wrappers. Dampen your fingers with water and run along all edges of the wrapper ( only dampen 1 or 2 wraps at a time) fold them up pressing edges together to seal (should look like a little draw string purse).
  6. Drop several at a time into deep fryer and cook for maybe 2 minutes just until light golden brown! DO NOT OVER COOK AS THE CREAM CHEESE WILL COOK OUT.

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Comments


Absolutely my five, dutchie! Thanks mucho for this one..
Lorraine


I agree with Lorraine, this sounds fantastic. You have my 5 as well.


What a nice idea for a crispy dessert. You can add different kinds of fruit too.


These would be great to dunk in a strawberry or raspberry sauce!


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