Recipe

Aussie Beer Batter Fish Recipe

Add Step-by-Step Photos	Aussie_meat_pie / All my dishes 8 months, 2 weeks ago This is better than ordering fish and chips from your local take away shop. Prep:20m Cook:5m Servings:4	Aussie_meat
	beer australian fish

Does this look good? Yeah! / Nope

Fans

karlyn255

henrie

dollhead

lacrenshaw

brianna

midgelet

bluewatera

taylorsue8

Ingredients

4 fish fillets

cornflour

2 cups plain flour

salt and pepper

310ml (10½ fl oz) beer

oil for deep-frying

Directions

Dust fish fillets with cornflour. Mix flour, salt and pepper, add beer gradually, stirring well until smooth.

Dip the fish fillets into batter. Cook in hot oil until golden brown. Drain on absorbent paper.

Serve with lemon wedges, tartare sauce and hot chips.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Fish

Or see more just like this

Comments

lacrenshaw 8 months, 2 weeks ago said:
I have never had luck with batters so am always looking for new and different ones. This sounds good, aussie. My thanks and my five.
Lorraine

midgelet 8 months, 2 weeks ago said:
Sounds so good!

henrie 8 months, 2 weeks ago said:
Sounds very good, thanks for sharing, you have my 5

karlyn255 8 months, 2 weeks ago said:
Will be tring this one. love fish and chips