Chocolate Hedgehog Slice
From aussie_meat_pie 15 years ago
- - to make
- Serves 8
This is a little similar to the chocolate brownie.
Ingredients
- 3 2/3 cups plain sweet biscuits, crushed shopping list
- 1 cup unsalted butter shopping list
- 1 cup caster sugar shopping list
- 2/3 cup desiccated coconut shopping list
- 1/2 cup cocoa powder, sifted shopping list
- 2 eggs, lightly beaten shopping list
- chocolate frosting shopping list
- 1/4 cup cocoa powder shopping list
- 1 1/2 cups icing sugar shopping list
- 1 tablespoon glucose syrup shopping list
- 6 teaspoons butter shopping list
- 1 tablespoon water shopping list
How to make it
- Grease a 19 cm x 28 cm x 2 cm baking tray.
- Put crushed biscuits in a bowl.
- Melt the butter with the sugar, coconut and cocoa in a saucepan on low heat.
- Bring to the boil and boil for about 2 minutes.
- Allow the mixture to cool.
- The mixture may look separated but ignore this.
- Whisk in the eggs, this improves the mixture again.
- Pour this mixture over the crushed biscuits and stir until it is evenly combined.
- Pour into the tray and let cool.
- Spread over frosting and sprinkle nuts, hundreds and thousands or chocolate chips.
- Cut into squares.
- CHOCOLATE FROSTING
- Put cocoa powder, icing sugar, syrup and butter in a bowl and mix together.
- Add the water, a little at a time and beat all the time.
- Beat for about 15 minutes on high speed until it is light and fluffy.
- If it looks curdled just add a little more icing sugar.
The Rating
Reviewed by 4 people-
Nice change from the ordinary Brownie. Sounds really good. Thanks for sharing. 5 forks
brianna
in loved it
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I agree with Brianna, a great twist on regular brownies! Love the name, too!
juels
in Clayton loved it
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Looks wonderful!
bluewaterandsand
in GAFFNEY loved it
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