Recipe

Italian Chicken Tomato And Basil Pasta Toss Recipe


Italian Chicken Tomato And Basil Pasta Toss Recipe
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This dish is great. Really fresh flavors with the tomatoes and fresh basil. A kraft recipe that really hits the spot. The whole family loved this one. Had to share it!

Dooley


Ingredients


Ingredients 2


cooked chicken


chicken and tomatoes


Ready to serve!

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Ingredients
  • 3 cups curly egg noodles, uncooked ( we used whole wheat to be alittle heathier)
  • 1 Tbsp. olive oil
  • 1 lb. boneless skinless chicken breasts, cut into 1-1/2-inch pieces ( I used a 1 lb. pkg. bnls. Chicken Tenders cut in 1 inch pcs.)
  • 2 cups grape or cherry tomatoes, halved
  • 1/3 cup KRAFT Balsamic Vinaigrette Dressing
  • 3 cloves garlic, minced
  • 1/2 cup chopped fresh basil
  • 1/4 cup KRAFT Grated Parmesan Cheese

Directions
  1. Cook pasta as directed on package.
  2. Meanwhile, heat oil in large nonstick skillet on medium-high heat.
  3. Add chicken; cook 6 min. or until done, stirring occasionally.
  4. Add tomatoes, dressing and garlic; cook and stir 3 min. or until heated through.
  5. Drain pasta. Toss with chicken mixture and basil; sprinkle with grated Parmesan.
  6. Serve with steamed veggies and Enjoy!

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Comments


OH YEAH! We would love this! On my try soon list, for sure! Thanks for sharing.


Lookin' mighty tasty! :)


A must-make!! HIGH FIVE! :+D


YES YES thank you for sharing, ingredients sound yummy :)


Sounds fresh and delicious! Nice step-by-steps!


Good recipe but not a fan of the top picture.


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